{"id":1240,"date":"2011-08-14T21:15:27","date_gmt":"2011-08-14T19:15:27","guid":{"rendered":"http:\/\/alpeblik.dk\/grillkylling\/?p=1240"},"modified":"2011-08-14T21:23:01","modified_gmt":"2011-08-14T19:23:01","slug":"provence-laks","status":"publish","type":"post","link":"https:\/\/alpeblik.dk\/grillkylling\/2011\/08\/14\/provence-laks\/","title":{"rendered":"Provence laks"},"content":{"rendered":"<p>Det lykkedes os ikke at finde en fersk laks da vi handlede sidst, s\u00e5 det blev til en frossen provence laks.<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2011\/08\/wpid1234-20110814-183723-MHP.jpg\" alt=\"\" \/><\/p>\n<p>Den piftes op med et par fed hvidl\u00f8g \ud83d\ude09<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2011\/08\/wpid1236-20110814-195346-MHP.jpg\" alt=\"\" \/><\/p>\n<p>30-40min under l\u00e5get og fisken er klar!<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2011\/08\/wpid1238-20110814-195917-MHP.jpg\" alt=\"\" \/><\/p>\n<p>Serveres med blomk\u00e5lssalat og friskbagt br\u00f8d fra markedet ved Ammersee, hvor vi tilbragte eftermiddagen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Det lykkedes os ikke at finde en fersk laks da vi handlede sidst, s\u00e5 det blev til en frossen provence laks. Den piftes op med et par fed hvidl\u00f8g \ud83d\ude09 30-40min under l\u00e5get og fisken er klar! &nbsp; Serveres med blomk\u00e5lssalat og friskbagt br\u00f8d fra markedet ved Ammersee, hvor vi tilbragte eftermiddagen.<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15,14,5],"tags":[],"class_list":["post-1240","post","type-post","status-publish","format-standard","hentry","category-fisk","category-groent","category-weber"],"_links":{"self":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/1240","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/comments?post=1240"}],"version-history":[{"count":3,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/1240\/revisions"}],"predecessor-version":[{"id":1242,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/1240\/revisions\/1242"}],"wp:attachment":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/media?parent=1240"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/categories?post=1240"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/tags?post=1240"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}