{"id":135,"date":"2010-06-12T20:50:54","date_gmt":"2010-06-12T18:50:54","guid":{"rendered":"http:\/\/alpeblik.dk\/grillkylling\/?p=135"},"modified":"2010-07-02T23:09:09","modified_gmt":"2010-07-02T21:09:09","slug":"en-lille-en-pa-eftervarmen","status":"publish","type":"post","link":"https:\/\/alpeblik.dk\/grillkylling\/2010\/06\/12\/en-lille-en-pa-eftervarmen\/","title":{"rendered":"En lille en p\u00e5 eftervarmen."},"content":{"rendered":"<p>Mmmmmmm! Nye \u00f8kologiske kartofler!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-136\" title=\"Nye \u00f8ko-kartofler...\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-174139-ADP.jpg\" alt=\"\" width=\"500\" height=\"335\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-174139-ADP.jpg 500w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-174139-ADP-300x201.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>Kartoflerne skubbes godt og koges i ca 10 min, derefter kommes de p\u00e5 en bageplade med bagepapir, der h\u00e6ldes lidt olie over\u00a0og de drysses med salt, peber og friske timian kviste &#8211; de\u00a0puttes i ovnen ved 200 grader i ca 25-30 min eller indtil de er gyldne og m\u00f8re.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-137\" title=\"Cognacmarinerede oksesteaks.\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-182501-ADP.jpg\" alt=\"\" width=\"500\" height=\"335\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-182501-ADP.jpg 500w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-182501-ADP-300x201.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>Under l\u00e5get ligger de cognacmarinerede oksesteaks og spreder den sk\u00f8nneste duft p\u00e5 altanen \ud83d\ude09<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-138\" title=\"Mmmmmmm!\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-184920-ADP.jpg\" alt=\"\" width=\"500\" height=\"335\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-184920-ADP.jpg 500w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-184920-ADP-300x201.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>Nye kartofler med tzatziki&#8230;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-139\" title=\"Dagens menu.\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-185111-ADP.jpg\" alt=\"\" width=\"500\" height=\"335\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-185111-ADP.jpg 500w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-185111-ADP-300x201.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>Serveret\u00a0til l\u00e6kre cognacmarinerede oksesteaks..<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-140\" title=\"Chokoladekage p\u00e5 eftervarmen...\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-191416-ADP.jpg\" alt=\"\" width=\"500\" height=\"335\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-191416-ADP.jpg 500w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-191416-ADP-300x201.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>Til dessert: chokoladekage p\u00e5 eftervarmen \ud83d\ude09<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-144\" title=\"Dessert....\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-203554-ADP1.jpg\" alt=\"\" width=\"500\" height=\"333\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-203554-ADP1.jpg 500w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2010\/06\/20100612-203554-ADP1-300x199.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>Serveret med vaniljecreme og friske jordb\u00e6r! Mums siger jeg bare \ud83d\ude09<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mmmmmmm! Nye \u00f8kologiske kartofler! Kartoflerne skubbes godt og koges i ca 10 min, derefter kommes de p\u00e5 en bageplade med bagepapir, der h\u00e6ldes lidt olie over\u00a0og de drysses med salt, peber og friske timian kviste &#8211; de\u00a0puttes i ovnen ved 200 grader i ca 25-30 min eller indtil de er gyldne og m\u00f8re. Under l\u00e5get&hellip;<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16,4,12,13,9,8],"tags":[],"class_list":["post-135","post","type-post","status-publish","format-standard","hentry","category-bagvaerk","category-cobb","category-dessert","category-kartofler","category-oksekoed","category-opskrifter"],"_links":{"self":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/135","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/comments?post=135"}],"version-history":[{"count":4,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/135\/revisions"}],"predecessor-version":[{"id":323,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/135\/revisions\/323"}],"wp:attachment":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/media?parent=135"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/categories?post=135"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/tags?post=135"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}