{"id":1416,"date":"2012-04-22T21:58:56","date_gmt":"2012-04-22T19:58:56","guid":{"rendered":"http:\/\/alpeblik.dk\/grillkylling\/?p=1416"},"modified":"2012-04-22T22:07:01","modified_gmt":"2012-04-22T20:07:01","slug":"fyldte-hakkedrenge","status":"publish","type":"post","link":"https:\/\/alpeblik.dk\/grillkylling\/2012\/04\/22\/fyldte-hakkedrenge\/","title":{"rendered":"Fyldte hakkedrenge"},"content":{"rendered":"<p>Der er hakkedrenge p\u00e5 menuen idag. Og s\u00e5dan nogle skal selvf\u00f8lgelig laves p\u00e5 grillen!<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2012\/04\/wpid1408-20120422-180548-MHP.jpg\" alt=\"\" \/><\/p>\n<p>De skal da ogs\u00e5 fyldes med et eller andet. Idag bliver det tynde skiver mozzarella og r\u00f8get skinketern.<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2012\/04\/wpid1410-20120422-183749-MHP.jpg\" alt=\"\" \/><\/p>\n<p>Mmmm, der breder sig hurtigt en herlig grillduft p\u00e5 altanen.<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2012\/04\/wpid1412-20120422-191256-MHP.jpg\" alt=\"\" \/><\/p>\n<p>B\u00f8ffen anrettes i et pitabr\u00f8d med et par salatblade og lidt ketchup.<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2012\/04\/wpid1414-20120422-191738-MHP.jpg\" alt=\"\" \/><\/p>\n<p>Mums! Mere er der vist ikke at sige om den b\u00f8f&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Der er hakkedrenge p\u00e5 menuen idag. Og s\u00e5dan nogle skal selvf\u00f8lgelig laves p\u00e5 grillen! De skal da ogs\u00e5 fyldes med et eller andet. Idag bliver det tynde skiver mozzarella og r\u00f8get skinketern. Mmmm, der breder sig hurtigt en herlig grillduft p\u00e5 altanen. B\u00f8ffen anrettes i et pitabr\u00f8d med et par salatblade og lidt ketchup. Mums!&hellip;<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,5],"tags":[],"class_list":["post-1416","post","type-post","status-publish","format-standard","hentry","category-oksekoed","category-weber"],"_links":{"self":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/1416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/comments?post=1416"}],"version-history":[{"count":2,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/1416\/revisions"}],"predecessor-version":[{"id":1418,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/1416\/revisions\/1418"}],"wp:attachment":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/media?parent=1416"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/categories?post=1416"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/tags?post=1416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}