{"id":2559,"date":"2013-09-28T21:14:26","date_gmt":"2013-09-28T19:14:26","guid":{"rendered":"http:\/\/alpeblik.dk\/grillkylling\/?p=2559"},"modified":"2020-04-02T18:04:31","modified_gmt":"2020-04-02T16:04:31","slug":"sidste-omgang-paa-grillen-for-denne-gang","status":"publish","type":"post","link":"https:\/\/alpeblik.dk\/grillkylling\/2013\/09\/28\/sidste-omgang-paa-grillen-for-denne-gang\/","title":{"rendered":"Sidste omgang p\u00e5 grillen for denne gang &#8211; Ferie i \u00d8strig&#8230;"},"content":{"rendered":"<p>Det er tid til sidste omgang p\u00e5 grillen i \u00d8strig for denne gang.<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2013\/09\/wpid2553-20130928-194116-MHP.jpg\" alt=\"\" \/><\/p>\n<p>Vi griller et andebryst.<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2013\/09\/wpid2555-20130928-194250-MHP.jpg\" alt=\"\" \/><\/p>\n<p>F\u00f8rst f\u00e5r den et par minutter p\u00e5 hver side p\u00e5 grillpanden, for at give noget stegeskorpe. Derefter kommer den under l\u00e5get i ca. 20 minutter ved indirekte varme.<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2013\/09\/wpid2557-20130928-202446-MHP.jpg\" alt=\"\" \/><\/p>\n<p>Serveres med en sk\u00f8n caprese salat til. Mums!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Det er tid til sidste omgang p\u00e5 grillen i \u00d8strig for denne gang. Vi griller et andebryst. F\u00f8rst f\u00e5r den et par minutter p\u00e5 hver side p\u00e5 grillpanden, for at give noget stegeskorpe. Derefter kommer den under l\u00e5get i ca. 20 minutter ved indirekte varme. Serveres med en sk\u00f8n caprese salat til. Mums!<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[54,4,18,24],"tags":[],"class_list":["post-2559","post","type-post","status-publish","format-standard","hentry","category-aftensmad","category-cobb","category-fjerkrae","category-paa-tur"],"_links":{"self":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/2559","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/comments?post=2559"}],"version-history":[{"count":3,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/2559\/revisions"}],"predecessor-version":[{"id":4189,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/2559\/revisions\/4189"}],"wp:attachment":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/media?parent=2559"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/categories?post=2559"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/tags?post=2559"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}