{"id":4939,"date":"2020-08-28T11:47:48","date_gmt":"2020-08-28T09:47:48","guid":{"rendered":"https:\/\/alpeblik.dk\/grillkylling\/?p=4939"},"modified":"2020-10-29T10:43:45","modified_gmt":"2020-10-29T09:43:45","slug":"madplan-for-uge-35-36-2020","status":"publish","type":"post","link":"https:\/\/alpeblik.dk\/grillkylling\/2020\/08\/28\/madplan-for-uge-35-36-2020\/","title":{"rendered":"Madplan for uge 35\/36 2020&#8230;"},"content":{"rendered":"<p>Vi laver som sagt madplan hver uge og den l\u00f8ber typisk fra fredag til torsdag, da vi handler hver fredag. Jeg t\u00e6nkte at jeg vil begynde at dele vores madplan her, s\u00e5 der m\u00e5ske er andre der kan blive inspireret.<\/p>\n<p>Jeg vil s\u00e5 vidt det er muligt linke til de opskrifter jeg bruger p\u00e5 madplanen.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5141\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/09\/20200825-115819-ADP.jpg\" alt=\"\" width=\"672\" height=\"448\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/09\/20200825-115819-ADP.jpg 672w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/09\/20200825-115819-ADP-300x200.jpg 300w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4940\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/08\/20200825-115819-ADP.jpg\" alt=\"\" width=\"575\" height=\"383\" \/><\/p>\n<ul>\n<li>Fredag &#8211; R\u00f8dsp\u00e6tte med kartofler og persillesovs &#8211; dessert:\u00a0<a href=\"https:\/\/www.nrk.no\/mat\/mandel--og-sjokoladekake-med-pistasj-1.15103200\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Torta Caprese<\/strong><\/a>.<\/li>\n<li>L\u00f8rdag &#8211; <a href=\"https:\/\/alpeblik.dk\/grillkylling\/2020\/08\/29\/lasagne-med-groent\/\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Lasagne<\/strong><\/a> med b\u00f8nner.<\/li>\n<li>S\u00f8ndag &#8211; Lasagnerest.<\/li>\n<li>Mandag &#8211; Grille;\u00a0<a href=\"https:\/\/spisbedre.dk\/opskrifter\/salat-med-kartofler-radiser-og-hytteost\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Salat med kartofler, radiser og hytteost<\/strong><\/a> med p\u00f8lser.<\/li>\n<li>Tirsdag &#8211; Grille; Hel kylling med <a href=\"http:\/\/lottesopskrifter.blogspot.com\/2014\/07\/sprd-salat-med-fennikel-spidskal-bler.html\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>fennikelsalat<\/strong><\/a>.<\/li>\n<li>Onsdag &#8211; Parmesanpaneret kalkun med b\u00f8nner (inspireret af\u00a0<a href=\"https:\/\/www.nrk.no\/mat\/panert-kylling-med-tomat--og-olivensaus-1.15109629\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Ginos Italienske fristelser<\/strong><\/a> p\u00e5 DR2).<\/li>\n<li>Torsdag &#8211; Grille; Burger med camembert og traneb\u00e6rsauce.<\/li>\n<\/ul>\n<p>Madplanen kan \u00e6ndres hvis vejret \u00e6ndrer sig. Jeg tjekker nemlig altid vejrudsigten n\u00e5r jeg laver madplanen, men vi ved jo alle at den ikke altid holder \ud83d\ude09<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vi laver som sagt madplan hver uge og den l\u00f8ber typisk fra fredag til torsdag, da vi handler hver fredag. Jeg t\u00e6nkte at jeg vil begynde at dele vores madplan her, s\u00e5 der m\u00e5ske er andre der kan blive inspireret. Jeg vil s\u00e5 vidt det er muligt linke til de opskrifter jeg bruger p\u00e5 madplanen.&hellip;<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[54,59],"tags":[],"class_list":["post-4939","post","type-post","status-publish","format-standard","hentry","category-aftensmad","category-madplan"],"_links":{"self":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/4939","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/comments?post=4939"}],"version-history":[{"count":12,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/4939\/revisions"}],"predecessor-version":[{"id":5484,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/4939\/revisions\/5484"}],"wp:attachment":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/media?parent=4939"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/categories?post=4939"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/tags?post=4939"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}