{"id":5214,"date":"2020-10-02T19:18:05","date_gmt":"2020-10-02T17:18:05","guid":{"rendered":"https:\/\/alpeblik.dk\/grillkylling\/?p=5214"},"modified":"2020-10-02T19:19:20","modified_gmt":"2020-10-02T17:19:20","slug":"caesarburger","status":"publish","type":"post","link":"https:\/\/alpeblik.dk\/grillkylling\/2020\/10\/02\/caesarburger\/","title":{"rendered":"Caesarburger&#8230;"},"content":{"rendered":"<p>Hjemmelavet caesardressing rocks!<\/p>\n<p>Til 2 burgere brugte vi:<\/p>\n<ul>\n<li>100 g Mayo &#8211; vi brugte Hellmans i dag, for vi havde ikke lige en neutral olie p\u00e5 lager.<\/li>\n<li>1 tsk. Sennep<\/li>\n<li>2 spsk. saft af en citron<\/li>\n<li>1 fed hvidl\u00f8g<\/li>\n<li>ca. 20 g fintrevet parmesan<\/li>\n<\/ul>\n<p>R\u00f8r ingredienserne sammen og smag evt. til med mere parmesan og citron.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5215\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/10\/20201002-165307-ADP.jpg\" alt=\"\" width=\"672\" height=\"448\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/10\/20201002-165307-ADP.jpg 672w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/10\/20201002-165307-ADP-300x200.jpg 300w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/p>\n<p>Vi vendte lidt salat i et par spiseskefulde dressing og smurte b\u00e5de over og underbolle med dressing. Vi startede med et par skiver b\u00f8ftomat og ovenp\u00e5 dem kom salaten. Den sidste rest kylling fra i mandags blev stegt p\u00e5 en meget varm pande, s\u00e5 det fik en fin stegeskorpe og blev varmet igennem. En pakke \u00f8ko-bacon fik samme tur og begge dele blev placeret ovenp\u00e5 salaten. Til slut en gang flaget parmesan og l\u00e5g p\u00e5, s\u00e5 er den klar til servering.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5216\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/10\/20201002-182032-ADP.jpg\" alt=\"\" width=\"672\" height=\"1010\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/10\/20201002-182032-ADP.jpg 672w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/10\/20201002-182032-ADP-200x300.jpg 200w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/p>\n<p>Nomnomnom! Mere er der vist ikke at sige til den \ud83d\ude1b<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hjemmelavet caesardressing rocks! Til 2 burgere brugte vi: 100 g Mayo &#8211; vi brugte Hellmans i dag, for vi havde ikke lige en neutral olie p\u00e5 lager. 1 tsk. Sennep 2 spsk. saft af en citron 1 fed hvidl\u00f8g ca. 20 g fintrevet parmesan R\u00f8r ingredienserne sammen og smag evt. til med mere parmesan og&hellip;<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[54,27,55,18,36,8],"tags":[],"class_list":["post-5214","post","type-post","status-publish","format-standard","hentry","category-aftensmad","category-burger","category-dressing","category-fjerkrae","category-i-koekkenet","category-opskrifter"],"_links":{"self":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/5214","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/comments?post=5214"}],"version-history":[{"count":2,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/5214\/revisions"}],"predecessor-version":[{"id":5218,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/5214\/revisions\/5218"}],"wp:attachment":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/media?parent=5214"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/categories?post=5214"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/tags?post=5214"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}