{"id":5519,"date":"2020-11-02T12:59:51","date_gmt":"2020-11-02T11:59:51","guid":{"rendered":"https:\/\/alpeblik.dk\/grillkylling\/?p=5519"},"modified":"2020-11-05T12:06:29","modified_gmt":"2020-11-05T11:06:29","slug":"bacon","status":"publish","type":"post","link":"https:\/\/alpeblik.dk\/grillkylling\/2020\/11\/02\/bacon\/","title":{"rendered":"Bacon&#8230;"},"content":{"rendered":"<p>Vi er l\u00f8bet t\u00f8r for bacon og det er jo n\u00e6rmest en katastrofe \ud83d\ude1b<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5520\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201030-214846-ADP.jpg\" alt=\"\" width=\"672\" height=\"840\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201030-214846-ADP.jpg 672w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201030-214846-ADP-240x300.jpg 240w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/p>\n<p>Et godt stykke frilandsgris fra en lokal g\u00e5rdbutik og et stykke bayersk gris fra vores lokale supermarked, som lige kom med p\u00e5 et afbud, fordi det var p\u00e5 tilbud \ud83d\ude09<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5521\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-095806-ADP.jpg\" alt=\"\" width=\"672\" height=\"448\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-095806-ADP.jpg 672w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-095806-ADP-300x200.jpg 300w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/p>\n<p>Begge dele har v\u00e6ret i saltlage i 2 d\u00f8gn (170g salt + 30g sukket til 1 liter vand), hvorefter det er t\u00f8rret i k\u00f8leskabet p\u00e5 en rist i et d\u00f8gn.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5522\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-100010-ADP.jpg\" alt=\"\" width=\"672\" height=\"448\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-100010-ADP.jpg 672w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-100010-ADP-300x200.jpg 300w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5523\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-103153-ADP.jpg\" alt=\"\" width=\"672\" height=\"448\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-103153-ADP.jpg 672w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-103153-ADP-300x200.jpg 300w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/p>\n<p>I dag var det s\u00e5 tid til at r\u00f8ge det og vores stykker fik 2-3 timer (vi havde ikke helt tid p\u00e5) ved 100 grader med hickory-smuld. Kernetemperaturen skal v\u00e6re 66 grader.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5524\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-122133-ADP.jpg\" alt=\"\" width=\"672\" height=\"448\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-122133-ADP.jpg 672w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-122133-ADP-300x200.jpg 300w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5525\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-123324-ADP.jpg\" alt=\"\" width=\"672\" height=\"448\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-123324-ADP.jpg 672w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2020\/11\/20201102-123324-ADP-300x200.jpg 300w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/p>\n<p>Nu skal det bare sk\u00e6res i skiver og der er igen bacon p\u00e5 lager \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vi er l\u00f8bet t\u00f8r for bacon og det er jo n\u00e6rmest en katastrofe \ud83d\ude1b Et godt stykke frilandsgris fra en lokal g\u00e5rdbutik og et stykke bayersk gris fra vores lokale supermarked, som lige kom med p\u00e5 et afbud, fordi det var p\u00e5 tilbud \ud83d\ude09 Begge dele har v\u00e6ret i saltlage i 2 d\u00f8gn (170g salt&hellip;<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[36,19,10],"tags":[],"class_list":["post-5519","post","type-post","status-publish","format-standard","hentry","category-i-koekkenet","category-roeg","category-svinekoed"],"_links":{"self":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/5519","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/comments?post=5519"}],"version-history":[{"count":3,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/5519\/revisions"}],"predecessor-version":[{"id":5558,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/5519\/revisions\/5558"}],"wp:attachment":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/media?parent=5519"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/categories?post=5519"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/tags?post=5519"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}