{"id":5848,"date":"2021-02-15T20:12:29","date_gmt":"2021-02-15T19:12:29","guid":{"rendered":"https:\/\/alpeblik.dk\/grillkylling\/?p=5848"},"modified":"2021-02-19T08:18:20","modified_gmt":"2021-02-19T07:18:20","slug":"indbagt-laks","status":"publish","type":"post","link":"https:\/\/alpeblik.dk\/grillkylling\/2021\/02\/15\/indbagt-laks\/","title":{"rendered":"Indbagt laks&#8230;"},"content":{"rendered":"<p>Der er fisk p\u00e5 menuen. Indbagt laks med spinat og vi har fors\u00f8gt os med Philadelphia Intense med hvidl\u00f8g og urter.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5849\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2021\/02\/20210215-181208-ADP.jpg\" alt=\"\" width=\"672\" height=\"448\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2021\/02\/20210215-181208-ADP.jpg 672w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2021\/02\/20210215-181208-ADP-300x200.jpg 300w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/p>\n<p>Jeg var bange for at butterdejen ikke kunne n\u00e5 omkring, s\u00e5 n\u00e6ste gang kan der godt komme mere spinat i \ud83d\ude42<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5850\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2021\/02\/20210215-181920-ADP.jpg\" alt=\"\" width=\"672\" height=\"448\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2021\/02\/20210215-181920-ADP.jpg 672w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2021\/02\/20210215-181920-ADP-300x200.jpg 300w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5851\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2021\/02\/20210215-191028-ADP.jpg\" alt=\"\" width=\"672\" height=\"448\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2021\/02\/20210215-191028-ADP.jpg 672w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2021\/02\/20210215-191028-ADP-300x200.jpg 300w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5852\" src=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2021\/02\/20210215-191530-ADP.jpg\" alt=\"\" width=\"672\" height=\"1008\" srcset=\"https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2021\/02\/20210215-191530-ADP.jpg 672w, https:\/\/alpeblik.dk\/grillkylling\/wp-content\/uploads\/2021\/02\/20210215-191530-ADP-200x300.jpg 200w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/p>\n<p>Simpelt men virkelig l\u00e6kkert \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Der er fisk p\u00e5 menuen. Indbagt laks med spinat og vi har fors\u00f8gt os med Philadelphia Intense med hvidl\u00f8g og urter. Jeg var bange for at butterdejen ikke kunne n\u00e5 omkring, s\u00e5 n\u00e6ste gang kan der godt komme mere spinat i \ud83d\ude42 Simpelt men virkelig l\u00e6kkert \ud83d\ude42<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[54,15,36],"tags":[],"class_list":["post-5848","post","type-post","status-publish","format-standard","hentry","category-aftensmad","category-fisk","category-i-koekkenet"],"_links":{"self":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/5848","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/comments?post=5848"}],"version-history":[{"count":1,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/5848\/revisions"}],"predecessor-version":[{"id":5853,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/posts\/5848\/revisions\/5853"}],"wp:attachment":[{"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/media?parent=5848"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/categories?post=5848"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpeblik.dk\/grillkylling\/wp-json\/wp\/v2\/tags?post=5848"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}